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Bacon Wrapped Scallops

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Ingredients

Preheat broiler. Combine ¹⁄₂ tsp. salt and ¹⁄₂ tsp. pepper with 1 tsp. of garlic powder.
Wrap scallop with bacon strip and secure with toothpick.
Sprinkle salt mixture on scallop. Place in broiler for 5-8 minutes. Serve.

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