Find the best and most popular recipes selected by categories. Ingredients and directions for cooking and baking - recipes with pictures. Many of the world best recipes included in our site (Emely’s Recipes) are considered classics, and they have become so partly because they have proven so popular over the years. Often when we go to a restaurant, we instinctively order those dishes that we know we have enjoyed time and again. But likely as not, going out to a restaurant to treat yourself to these favorites is not something you can either afford or want to do every day.  

Would you like to be notified each time a new entry is added to Emely’s Recipes?  If you want to receive emails about only the recipes or food articles (no book reviews, shopping alerts, food blogs, etc.) and not anything else, just enter your email address and subscribe.
Note: I will never give away or sell your email address to anyone. I hate spam as much as you do. If you decide you don't want to receive email updates anymore, you can always unsubscribe; there is a link to do just that at the bottom of every email. 

Fettuccine with Basil Tomato Sauce  

Fondue Vegetables Recipe 

Pork Kebab with Chile Mango Salad  

Cream Muffins Recipe 

Strawberry And Cream Cake Recipe  

Chocolate Tortelettes Recipe 

Rice Pudding with Fruit Recipe 

Italian Rice Balls Recipe 

Top Ten Rejected Cookbook Titles:
     10. Getting Even: Hillary's High-Fat Cookbook
9. Peanut Butter and Jelly Sandwiches for Dummies
8. Bob Vila's Sawdust Cuisine
7. Granny Clampett's "Yer Throwin' Away the Best Parts!" Entrees
6. Mud, Sticks, and Leaves: Cooking with a Four Year Old
5. Cooking with Condiments - An Apartment Dweller's Guide to Making Something Out of Nothing
4. 101 Ways to Wok Your Dog
3. Everything's Yogurt... Eventually!
2. Lions and Tigers and Beets, Oh My!
 ... and the Number 1 Rejected Cookbook Title:
1. Newman's Stone: Cooking for Older Gall Bladders

Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good.
                                       Alice May Brock

Eating is really one of your indoor sports. You play three times a day, and it's well worth while to make the game as pleasant as possible.
                                        Dorothy Draper

The only man who is really free is the one who can turn down an invitation to dinner without giving an excuse.
                                    Jules Renard