Crème fraiche :
Decorating tip : Before baking, place 1 walnut half on the batter of each muffin. Or after baking, melt 31⁄2 tbs semisweet coating chocolate and pour It into a freezer bag. Snip a tiny corner off the bag and pipe on the melted chocolate in a spiral design.
Muffin decoration ideas; toppings, creams and syrups..
Simple basic recipe with tips and tricks on how to prepare muffins..
Method of making muffin, baking muffins right, ideal temperature..
Dairy products, eggs, fat, flour, leavening agents, sugar..